BBQ – hot barbecue chilli sauce with smoked peppers
BBQ chilli sauce is a hot barbecue sauce made from chilli peppers and smoked peppers, tomatoes, onions, garlic and spices. The heat of 20,000 – 30,000 SHU is medium, so the typical smoky aroma comes through first.
It is the ideal grill sauce with chilli – for meat, ribs and burgers. At the same time it is versatile, so you can use it in everyday cooking too.
Taste
The smoked peppers give the sauce a pronounced smoky flavour, tomatoes provide fullness and the spices add the typical barbecue character. The chilli peppers deliver a medium, pleasantly warming heat.
What is it good with?
- for grilling – ribs, chicken wings, steaks
- with burgers and hot dogs
- on pizza
- in goulash and soups
- with cheese and fish
- in salads
Tip: brush the ribs with BBQ chilli sauce at the end of grilling and let them caramelise briefly over moderate heat – you get a glossy, smoky and spicy glaze.
Who is it for?
Who is the barbecue chilli sauce for? All grill masters and lovers of smoky aroma who want a barbecue sauce with some fire. Unlike ordinary supermarket BBQ sauces we make it with chilli peppers and smoked peppers, so it is more expressive and hotter. While grilling you can put it straight on the table – as a dip for meat and sausages. If you also want a fruity alternative for your meat, try the plum sauce PLUM or Mango chilli.
Product details
- Ingredients: chilli peppers, smoked peppers, tomatoes, vinegar, sugar, salt, onions, garlic, spices
- Heat: 20,000 – 30,000 SHU (Medium)
- Country of origin: Slovakia
- Volume: 100 ml
Nutrition facts
| Average nutritional values | per 100 g |
|---|---|
| Energy | 213 kJ / 50 kcal |
| Fat | 0.3 g |
| of which saturates | <0.1 g |
| Carbohydrate | 10 g |
| of which sugars | 2.5 g |
| Protein | 1.2 g |
| Salt | 1.8 g |
Heat at a glance
Chilli heat is measured in SHU (Scoville Heat Units). We sort our sauces into four heat tiers – Mild (mild), Medium (medium hot), Extra (extra hot) and Ultra (ultra hot) – so you can find your level at a glance.
FAQ
Does the sauce contain vinegar?
Yes, but only a minimal amount – you will not taste it in the sauce.
Does the sauce contain garlic?
Yes, but in such a small amount that it is not noticeable in taste – you will not taste garlic in the sauce.
Is the BBQ sauce hot?
Yes, medium hot – 20,000 – 30,000 SHU.
What do I use the BBQ chilli sauce for?
For grilling, with meat, burgers, on pizza and in goulash.
Why does it taste of smoke?
It contains smoked peppers, which give it the typical barbecue flavour.
How should I store the sauce?
Keep it in a dry place, protected from heat and sunlight. Once opened, store it in the fridge and use it within 2 months.
Chilli Manufaktura
We are Chilli Manufaktura. Here you will find chilli sauces from mild Jalapeno to ultra hot Carolina Reaper, plus Chilli Drops, chilli mash pastes and purees, pickled chilli peppers, chilli jams, dried chilli peppers and gift sets. Can't decide? Try our gift set, where you put together the sauces you like.
We make our chilli sauces ourselves at Chilli Manufaktura.
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Additional information
| Category: | Sauces |
| Parameter/info: | MEDIUM hot |
5,90 EUR
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